(W.I.) a codfish fritter.
|Daily Gleaner n.p.: dialect list [...] Achibong, achibung, saltfish fritters [DJE].|
|in Dict. Jam. Eng. (1980) 1: Tre /aachi-bong/ saltfish fritters dropped from a spoon; West /aachi-bombo/ an obscene name for saltfish fritters, more politely called just /aachi/ .|
|Jamaica Talk 195: Saltfish fried in flour paste is said to be called /àchibóng/ or /àchibómbo/, but no clear source for it has been found.|